ZOUTMAN is a Belgian family owned company with more than 30 years of experience in the production of high quality sea salt and salt brine for various applications. Thousands of tons of salt are shipped from two strategically located branches with easy access to the water, in Roeselare and Ghent Sea Port, to over 60 countries. We have the largest salt terminal of all European seaports in the Harbour of Ghent. It offers an indoor capacity of over 300.000 tons. We distinguishe ourselves from the competition by a personal service and a fast and efficient operational method, considerable flexibility that all focus on quality and the environment. We have proved all this by obtaining BRC / IFS / KOSHER / FCA / ISO14001 certification.

Under the brand name MARSEL®, ZOUTMAN offers a wide range of high quality food grade sea salt in different grain sizes and salt brine for the food industry. MARSEL® sea salt is harvested by harnessing the forces of nature. The sun and the wind see to it that the seawater evaporates in salt basins in a very natural and organic way. We rinse the coarse sea salt using fresh water and break it down into a range of different grain sizes. From extra fine to super coarse. We check every single grain for impurities and constantly monitor the quality of our end product: high-quality sea salt, ready to be used in all your production lines.