Innovative Process Development, Optimization, and Production for Food Ingredients

At Bodec, we offer clients, from startups to large enterprises, the opportunity to develop and optimize production processes for food ingredients. We can also produce your product in our facilities. In our pilot and production facilities, we refine your production process and provide a cost-effective route from trial batches to market-ready products. You can outsource the entire development and production to us, allowing you to assess the market viability of your product without significant investments, ensuring cost efficiency and minimal investment risks.

Since our founding by Frank de Boeff and Paul Deckers in 1994, Bodec has been the expert in process development, optimization, and production in the food industry for 30 years. We guide the entire process, from design and modeling to engineering and production. By collaborating with technology providers, universities, and innovative companies, we stay up-to-date with the latest developments, directly benefiting our clients. We work according to the guidelines of the Dutch Food and Consumer Product Safety Authority and hold certifications such as Organic, Kosher, and Halal, and are FDA-compliant for intercontinental export. Bodec offers you a complete development concept for your food ingredient: from design to production and optimization, and every step in between.